Thursday, August 1, 2013

Book Of The Month: The Gluten Free Table

For the month of August I will be featuring the delicious and tasty gluten free cookbook by Jilly and Jessie Lagasse. I am so excited to share with you one of my favorite cookbooks. I met Jilly and Jessie a few months ago at a GF expo and not only are they two of the nicest girls but their cooking and kitchen skills run in their genes and they prove it with their first cookbook. There is such a great variety of recipes in the book, including the signature Lagasse Creole-Style cooking, not to mention the mouthwatering gluten free desserts! 

"Imagine growing up with a father known for his rich, Creole-style cooking, who instilled a love and appreciation of food from the very start. Now imagine not being able to eat most of his dishes anymore. That's what happened to Jilly and Jessie Lagasse when they were diagnosed with gluten allergies in 2001 and 2004, respectively. So they learned to adjust, changing the ways they cooked, ate, and used ingredients." - The Gluten Free Table

These recipes look amazing! I am so excited to cook them all and share some of my favorites with you. I mean Jalapeno Corn Bread? Yes Please! Keep your eyes peeled for some Lagasse Girls recipes coming up! Head over to their website and check it out! Get ready for cookbook number 2! Jilly and Jessie are working hard these days in their test kitchen creating some more delicious gluten free cuisine. 
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