Lunch with a Cavegirl

Meet Claudette Wilkins, founder and head chef of Cavegirl Confections; a health and fitness conscious company. I was lucky enough to snag some of Claudette's time for a delicious lunch of curry in Pacific Beach, Ca. We chatted about everything from our lives in San Diego, social media, the gluten free world and of course Cavegirl Confections and how this ambitious mamma got her company started. 

Claudette founded Cavegirl Confections in 2013 and has already gained a large fanbase, including chef and tv-host Andrew Zimmern. Claudette, who is a trained chef, was introduced to the crossfit-paleo lifestyle and began developing snacks that were pure, healthy, and fit her lifestyle needs. 

Cavegirl confections uses high quality ingredients like organic coconut oil and each small batch is made by hand. All of their products are gluten free, grain free, dairy free, and paleo approved. 

THIS. This beauty is Maple Bacon Granola. Yes, I said bacon. This granola is the perfect amount of sweet and salty. It is packed with protein from the variety of nuts and of course baaaacon. There are no fillers or artificial ingredients, so you aren't eating a bunch of nonsense with your granola. It contains walnuts, almonds, pecans, pistachios, pumpkin puree, applesauce, Vermont maple syrup, bacon, dried cherries, and cinnamon. How awesome is that ingredient list?

Cavegirl Confections ships nationwide so you can order this maple bacon granola along with other favorites like AB+J bars, Almond Butters, Cherry "Pie" Bites, Chocolate Hazelnut Granola, and tons of other gluten free + paleo snacks.

Head over to Cavegirl Confections to get your fix of healthy and super tasty paleo-approved snacks.

Follow Claudette!

Instagram- Cavegirlconfections

Twitter- CG_confections

Facebook.com/CavegirlConfections